Copyright Thomas Saaristo All Rights Reserved
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Ingredients
2 tablespoons vegetable oil
1/2 cup chopped onion
1/2 cup chopped red bell pepper
1 16oz. bag frozen corn kernels
salt and pepper
Method
Heat oil in a skillet over high heat. Add onion and peppers, cook, stirring until lightly
softened, about 2 min. Add corn and salt and pepper; stir frequently, 15 minutes